Our monaka is a revisited Japanese traditional confectionery. The bean paste hides delicately in the wafers(5 flavors). Monaka is recommended to prepare right before the tasting to fully enjoy the crispy texture of the wafers.
<Tamba Dainagon red bean paste>
A strong and elegant flavor of rare red beans from Tamba Dainagon.
To be consumed within 5 months from date of manufacture. Required to be stored at ambient temperature.